Description
No more fiddly egg shells, and no more messy fingers! This easy-to-use egg separator makes the task of separating egg yolks from their whites super simple. All you need to do is place the separator over the top of a mug, dish or tumbler, then crack your egg into the angled bowl. The bowl of the separator will catch the egg yolk, while its perforations allow the egg white to collect in the receptacle beneath.
As well as being quick and effective, this handy egg divider cuts down on mess – you won’t end up with raw egg on your kitchen worktop (or your hands!). It's fantastic for quickly separating egg yolks if you want to make custards, carbonara sauces or mayonnaise - or collecting egg whites for meringues, macarons or mousses! What's more, the separator is dishwasher safe for easy cleaning between uses.
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